あぐー豚・石垣牛・島野菜　黄金だし　しゃぶき　石垣島

A comparison of 90g of rare Ishigaki Island pork and 90g of Okinawa Prefecture Golden Agu pork, perfect for shabu-shabu or sukiyaki.

4400 yen(税込)

Enjoy Okinawa's rare Nan-nu pork and Agu pork prepared as either shabu-shabu or sukiyaki! Embark on a special culinary journey in your favorite style!

★Island Residents Only★ All-you-can-eat premium domestic pork & island vegetable shabu-shabu or sukiyaki

2180 yen(税込)

Enjoy an all-you-can-eat feast of premium domestic pork and Ishigaki-grown island vegetables, a favorite among women, exclusively for island residents! Spend a fun time with friends and family while savoring the meat and vegetables to your heart's content.

[Excellent pairing with our golden dashi broth] We are particular about our broth so that you can fully enjoy shabu-shabu.

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Made with carefully selected ingredients, this broth boasts a deep, rich flavor that pairs perfectly with meat and vegetables.Our special golden broth enhances the delicious flavor of the shabu-shabu! Enjoy the heartwarming taste to the very last bite.

Rafute, a traditional Okinawan dish.

The meat is so tender that chopsticks glide right through it, and it melts in your mouth the moment you take a bite. Enjoy the rich flavor of the pork that spreads with every bite, along with the nostalgic and profound taste of Okinawa's traditional cuisine!

Perfect to finish off a night of drinking!

The gentle sweetness and rich, full-bodied flavor inherent in Okinawan purple sweet potatoes will fill your mouth! It's the perfect way to finish off your drinks!

Mimigar

480 yen(税込)

Sea grapes

¥ 680(税込)

Mozu vinegar

600 yen(税込)

Jimami tofu

600 yen(税込)

tea edamame

480 yen(税込)

Island scallions and bonito flakes

¥ 680(税込)

Pickled bitter melon

480 yen(税込)

Broiled mackerel

880 yen(税込)

Deep-fried octopus

800 yen(税込)

Mochi Cheese Potatoes

600 yen(税込)

Red potato croquette

700 yen(税込)

Rafute

¥ 780(税込)

Ishigaki beef sukiyaki with wasabi

1400 yen(税込)

Hateruma Island Brown Sugar Ice Cream

400 yen(税込)

Okinawan purple sweet potato ice cream

400 yen(税込)

Mango sherbet

400 yen(税込)

Dashi broth

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We use a large amount of bonito flakes to make the broth.We took our time to prepare the broth so that you can fully appreciate the flavor and umami of the bonito flakes.I combined appropriate amounts of boiled-down mirin and soy sauce.It's the most popular dipping sauce.

Ponzu sauce

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We squeezed several kinds of citrus fruits to create a refreshing, non-pungent acidity, then combined it with kelp broth and soy sauce.We use ingredients such as bitter orange, yuzu, and sudachi.

Sesame sauce

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The white sesame seeds are ground very finely and carefully to preserve their flavor.We carefully balanced the sweetness, flavor, and texture.It has a rich and mellow flavor.

Momiji Oroshi (grated daikon radish with chili pepper)

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Our classic grated daikon radish with chili has been made less spicy so that even those who don't like spicy food can enjoy it.

Salted plum

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Add it to the broth, crush it, and enjoy.A refreshing tartness spreads throughout.

Green onions

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Green onions go well with any sauce.It has a nice texture and flavor.

Chili oil

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It is served with sesame sauce or dashi broth.It contains a blend of spicy spices and garlic.

This is sure to be a hit with your companions who want to eat some delicious meat on Ishigaki Island.★Anniversary dinner★★Birthday party★★Girls' night out★★Entertainment★

Table seats.We also support surprise events such as birthdays and anniversaries.[For business entertainment, dates, girls' nights, etc.] Enjoy a dinner course featuring Ishigaki beef shabu-shabu.

[Modern Japanese space] The spacious space with warm lighting and a panoramic view of the restaurant, as well as table seating, allows you to enjoy meals for a variety of occasions, from small to medium-sized groups and large groups (up to 68 people).

Attention to interior design

With its warm and inviting atmosphere, this adult-friendly space offers a relaxing environment where adults can unwind at tables surrounded by the comforting warmth of wood.Please use our restaurant for various occasions, such as family meals, dates, or girls' nights out.Enjoy shabu-shabu in a luxurious adult setting.

A comfortable space, perfect for special occasions like anniversaries.

Enjoy shabu-shabu in a relaxed atmosphere, enveloped in elegant, soft lighting.We can accommodate a variety of situations.◆Anniversaries, birthdays, daytime banquets, farewell/welcome parties, and other various banquets◆We accept consultations regarding budgets and requests◆

テーブル4名様 × 15

[Japanese Modern Space] Enjoy a spacious interior with warm lighting that allows you to see the entire restaurant, perfect for small to medium-sized gatherings.◆Anniversaries, birthdays, daytime banquets, farewell/welcome parties, and other various banquets◆We accept consultations regarding budgets and requests◆

Special service for anniversaries and birthdays

We also offer a dessert plate service with a message for your special someone. Semi-private rooms available.

Islanders only ★ All-you-can-eat domestic pork

Exclusively for islanders! All-you-can-eat for 2,180 yen ♪ Please choose either [Shabu-shabu] or [Sukiyaki].

Our commitment

The shabu-shabu, which makes the most of the umami of Agu pork and is served with homemade golden broth, is exquisite.Please relish.

A wide range of comprehensive courses

We offer a wide variety of course meals! All-you-can-drink options are also available. Perfect for sightseeing and travelling around Ishigaki Island.

Entertainment and banquets on Ishigaki Island

Ideal for small to medium-sized groups.Perfect for entertaining, birthdays, and anniversaries.Enjoy the finest shabu-shabu or sukiyaki in Ishigaki.

Banquets are also available for groups of 68 people.

There is space for entertaining guests and group banquets.[Birthdays, anniversaries, etc.] Can also be used.